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Marine & Freshwater Environmental Education
The page you are looking for no longer exists. Perhaps you can return back to the homepage and see if you can find what you are looking for. Or, you can try finding it by using the search form below.
Yesterday I promised more insight into one of the featured marine debris heroes as part of the “What Marine Conservationists Are Into …” series are here you have it – The Flotsam Diaries own Harold Johnson! In case you didn’t know this is a series I have been presenting each Tuesday this summer to get […]
Coral bleaching is due to the fact that the algae part of the coral reef ecosystem can no longer photosynthesize properly – therfore, losing the “reef” structure and the corals remain white – since the zooxannthellea are not around (that’s the algae – and responsible for the color of the coral). This occurs due to […]
Acknowledging all of the movements and days of awareness can seem like a lot to keep up. Just yesterday was World Environment Day and in two days it will be World Oceans Day. Of course, I want to celebrate, support, and demonstrate a commitment to making a difference every day and especially on these special […]
What causes ocean dead zones? a) Fertilizer run-off b) Sewage run-off c) Animal waste from farms d) All of the above What is the world’s saltiest ocean? a) Atlantic b) Pacific c) Indian d) Artic What is the world’s shallowest ocean? a) Artic b) Atlantic c) Indian d) Southern What percentage of the world’s oceans […]
If you’ve got some spare time this weekend, take some time to enjoy this fantastic documentary of one woman’s quest to transform shrimp aquaculture practices. Andrew Revkin of the New York Times helped produce this 16 minute documentary of Linda Thornton, a biologist who uprooted herself from her home in Illinois to Belize, and set out […]
And so it concludes, this is the last installment of the “What Marine Conservationists Are Into …” series. This is a series I featured this summer to get a special sneak peek at the many different personalities behind the scientists, activists, and educators (including bloggers) who play an integral role in the marine science conservation […]
That’s right! American lobsters can be blue (rather than the brownish/green color they typically are prior to cooking) due to either a genetic modification or an abnormal diet. Both colored lobsters taste the same. One in every two million lobsters can be blue. Enjoy this funny video from the folks at CapeCast.
Are your kids interested in a career on the water? Sounds like a great time to check out this video and go out lobster fishing with the award winning Aqua Kids! They’ll learn from teen lobster fishermen in Maine some of the challenges of the job (e.g., timing how long their nets are in the […]
“Year after year beheld the silent toil That spread his lustrous coil; Still, as the spiral grew, He left the past year’s dwelling for the new, Stole with soft step its shining archway through, Built up its idle door, Stretched in his last-found home, and knew the old no more.” Oliver Wendell Holmes (1804-1894) The […]
Recently, a subscriber wanted to learn more about skates. Great question since many of us think of ‘roller’ when we think ‘skate’. Skates are a species that often get overshadowed by rays, especially considering rays tend to be boldly colored while skates tend to be rather dreary and drab in coloration. Rays are also found […]
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