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A naturalist’s must-see destination: Cape May County (and, the rest of south Jersey)

April 20, 2012 by 2 Comments

Earlier this year I was happy to see that the federal government had awarded New Jersey a $1 million grant to protect the ecologically sensitive wetlands in Cape May County (“Where Nature Smiles for 30 Miles” and where my hometown is located). The New Jersey Department of Environmental Protection (DEP) will use the money to purchase 140 acres to add to the existing 17,000-acre Cape May Wetlands Wildlife Management Area. These wetlands are not only where I fell in love with the natural world, but are also home to many species of migratory birds and act as a nursery for many commercially important species of fish that spawn in the estuaries.

So with a combination of my pride in the DEP’s award and my feelings that an ‘ode to home’ in the Where We Live series is long overdue, I decided to take the time to compile a list of “10 unique and interesting natural history or maritime features of south Jersey”. I am sure there are plenty more out there, so please feel free to comment below or send me an email at info@beachchairscientist.com if you have any additional comments or questions.

1. South Jersey sits to the east of the Delaware Bay. The Delaware Bay boasts the second-highest concentration of shorebirds in North America (second to Quivira, Kansas which is mid-point in the United States). The Bay is mid-point in travel for many birds that travel from the warm weather of South America up to the Arctic. The Bay is also a perfect wintering habitat for many species of songbirds and waterfowl.

2. The world’s largest population of Atlantic horseshoe crabs (Limulus polyphemus) spawn in Delaware Bay.

3. At the entrance of the Delaware Bay is the Cape May Lighthouse, built in 1859, which documents the beginning of Cape May County’s nautical history. There is also the Hereford Inlet Lighthouse, built in 1874, on the Atlantic Ocean side of the Cape May County peninsula in North Wildwood. Speaking of Cape May, the famous Cape May diamonds people have been looking for since the 1880’s are actually quartz crystals that wash up as smooth rock.

4. At 3800 Boardwalk Mall in Wildwood you can see the 43rd Wyland Whaling Wall, “Humpbacks off the Jersey Coast” (pictured right). Wyland is known as “one of America’s most unique creative influences, and a leading advocate for marine resource conservation”.

5. The A.J. Meerwald, New Jersey’s official Tall Ship, began life as a sailing schooner built for oystering,  but was commandeered during World War II to serve as a fireboat on the Delaware Bay.

6. The Stone Harbor Point is one of the few parcels of New Jersey’s coast that has not been stabilized (86% of the shoreline has been stabilized) leaving a remarkable wide open space that has been shaped (and reshaped) by waves and tides for centuries. It also has one of the last thickets of bayberry left on New Jersey’s coast.

7. The Marine Mammal Stranding Center in Brigantine has the impressive achievement of responding to over 3,900 strandings of whales, dolphins, seals, and sea turtles (all, of course, done with a permit and authorization from the state and federal governments).

8. In south Jersey you’ll also find the Pine Barrens, a distinctive natural area spanning over  1 million acres of the Outer Coastal Plain (pictured left) in southern and central New Jersey. Dr. Witmer Stone, an early New Jersey natural scientist described the area as “always sandy and thickly covered with more or less scrubby vegetation, interspersed with swamps and infested by hordes of mosquitoes”. This area is particularly prone to fires and some species, such as the rare pygmy Pitch Pine, have become adapted to the fires and count on the fires to reproduce. The sandy soil of the Pine Barrens is sometimes referred to as sugar sand.

9. Blueberries were officially named the state fruit in 2004. New Jersey produces the second most blueberries in the world (Maine is first). Hammonton is considered the “Blueberry Capital of the World”.

10. After the federal government designated the Outer Coastal Plain as an American Vinticultureal Area, south Jersey started up on the wine trend! Now south Jersey has more than 20 fully functioning wineries and vineyards.

As Jacques Cousteau said, “People protect what they love“. I am sure you can tell from this blog that I do love the ocean. This love no doubt came from growing up in south Jersey and spending time everyday at the beach or the nearby Bay.  Here’s a poem I wrote (almost 12 years ago) about the area. I hope you’re inspired to learn about the natural history of your own area – especially on this upcoming Earth Day weekend.

Cheers!

Filed Under: Atlantic Horseshoe Crab, Beach, Biodiversity, Places Tagged With: , , , , , , , , , , , ,

What are the fastest fish in the sea?

April 18, 2012 by 6 Comments

Not too long ago, I provided an update on the fastest fish in the sea, the Indo-Pacific sailfish (Istiophorus platypterus). I thought it would be interesting to do some research on how fast this fish is in comparison to other animals on land and in the sea and create a graphic to illustrate it.  First, some notes, there are some outliers I left off the chart. For instance, the Peregrine falcon (Falco peregrinus) at 325 miles per hour (mph), as well as pretty much the entire family of swifts (Apodidae) averaging a 106 mph flying speed. Also, I am certain there are many other species of terrestrial and flying animals that can be included in this list, I only added a few to compare. Please feel free to comment below or send me an email at info@beachchairscientist.com if you have something to add to the list!

THE LIST

Peregrine Falcon (Falco peregrinus) 200 mph
Swift (Apodidae) 106 mph
Sailfish (Istiophorus platypterus) 70 mph
Cheetah (Acinonyx jubatus) 70mph
Pronghorn antelope (Antilocapra americana) 61 mph
Striped marlin (Tetrapturus audax) 50 mph
Wahoo (Acanthocybium solandri) 48 mph
Southern blue fin tuna (Thunnus maccoyii) 47 mph
Yellow fin tuna (Thunnus albacares) 46 mph
Blue shark (Prionace glauca) 43 mph
Ostrich (Struthio camelus) 43 mph
Bonefish (Albula vulpes) 40 mph
Swordfish (Xiphias gladius) 40 mph
Tarpon (Megalops cyprinoides) 35 mph
Tiger shark (Galeocerdo cuvier) 33 mph
Hawk moth (Sphingidae) 33 mph
Human (Homo sapiens) 27 mph

For more information I recommend The Travel Almanac and The Top 10 List.

Filed Under: Bony Fishes, Fish, Random Fun!, Sharks, Test Your Knowledge Tagged With: , , , , , , , , , , , , , ,

100 ways to live (and die) green

April 15, 2012 by 3 Comments

Conservation and marine science education are two primary themes on BCS. And, since I’ve been dedicating a lot of time to marine science education the past few months I indulged myself with this list 100 of ways to live (and die) green. It’s a list of fun suggestions – beyond recycling day-to-day – and is appropriate since this weekend is Earth Day and this week is National Environmental Education Week! Please don’t hesitate to email info@beachchairscientist.com with any questions or comments. Feel free to comment and add to the list. I love new ideas.

  1. Install a dual-flush conversion kit.
  2. Use  water bottle (they even come with filters!).
  3. Make sure your faucets do not leak.
  4. Plug the sink to collect water for rinsing dishes.
  5. If you do have a leak, why not make it count and use the water wisely for something else.
  6. Pre-rinse your dishes for the dishwasher with a squeegee instead of rinsing in the sink.
  7. Why not install a low-flow showerhead?
  8. Filter your water from the tap.
  9. Turn off the water when you brush. (It will save about 8 gallons of water a day!)
  10. Take shorter showers.
  11. Only do full loads of laundry.
  12. Do not dump hazardous materials (e.g., oil, grease, antifreeze, pesticides, fertilizers, paints).
  13. When it’s dirty, take the car to a professional car washer. (Doing it yourself in the driveway wastes about 150 gallons of water.)
  14. Use pet-safe deicers when it snows.
  15. When your feisty pet chews the squeaker from his toy, why not put it back in and sow it up for another round of tug-o-war?
  16. Consider natural pet products for your furry little buddy.
  17. Give the wire hangers back to the dry cleaner.
  18. If you dry clean do it less often so they can bulk up more and skip on more plastic wrap.
  19. Xeriscape (i.e., plant natives to reduce the need to water).
  20. Use a rain barrel in the garden.
  21. Consider using alternatives to pressure-treated wood in your garden.
  22. Use some elbow grease to pull weeds or use a natural herbicide to get rid of weeds.
  23. Use a library. (Here I could also suggest switch to an ebook reader, but since my mom is a librarian and I know she loves her job I’ll promote a little community citizen interaction.)
  24. Buy local produce for your dinner.
  25. Switch to fairtrade coffee or tea for the morning beverage.
  26. Use a reusable bag when shopping. (You might remember the ‘Majestic Plastic Bag‘ series from last year.)
  27. Skip the meat in the dinner for a night each week.
  28. Jazz up the garden with some illuminating beautiful solar lighting.
  29. Make sure your exfoliating facial scrub doesn’t have harmful plastic beads that do not dissolve when they go down the drain.
  30. Know what ingredients are in your beauty products.
  31. Ask your workplace to consider carbon offsetting.
  32. Go ahead and send the electronic birthday card. After all, it’s the thought that counts, right?
  33. Pack your shorty’s lunch in a reusable bag.
  34. Pack their lunch items in reusable containers, too.
  35. When you use plastic cutlery, try a biodegradable option.
  36. Choose an organic version of the fabric of our lives.
  37. Try a DEET free bug repellant.
  38. Compost!
  39. Make your own cleaning products or use some natural ones that won’t harm the local watershed.
  40. Skip the paper towel and try cellulose cloths.
  41. Make certain to maximize the way you wash dishes.
  42. Wash your clothes is cold water.
  43. Get a home energy audit.
  44. Use a non toxic paint.
  45. Install Energy Star appliances.
  46. Hang dry clothes.
  47. Wear a sweater.
  48. Generate your own energy and install a DIY solar panel kit.
  49. Generate your own energy and install a DIY wind power kit.
  50. Install ceiling fans.
  51. When you’re going to leave a room for more than 15 minutes – switch the lights off.
  52. Install efficient lighting throughout your home.
  53. Donate your electronics  properly.
  54. Pay your bills online (and, ask your boss to direct deposit that obscene paycheck you don’t really need).
  55. Ask your neighborhood association to install solar lamp post lights.
  56. Go natural with your products when you’re about to have a little one.
  57. … And, after you have a little one.
  58. Decorate with plants to increase the air quality in your home.
  59. Be a little unconventional with your online shopping.
  60. Be creative in your gift wrapping and use some newspaper or magazines!
  61. Keep your car in tip-top shape to save on gas mileage (and/or go hybrid).
  62. Try to use public transportation or carpool when possible. (Or slug, DCers!)
  63. Consider rechargeable batteries.
  64. Be conservative in what you decide to print off the computer and when you do need to print do it double-sided.
  65. Find the people to call to cancel your phone book delivery.
  66. Skip the ATM receipt.
  67. Turn off the computer monitor at night.
  68. If you’re looking to buy a new computer, purchase a laptop instead of a desktop.
  69. Use recycled paper for your creative needs.
  70. Check out your neighborhood to see if there are proper bike or walk lanes and bike or walk when possible. (Check it out – May is National Bike Month!)
  71. Stop junk mail! (Did you know that the average adult receives 41 pounds of junk mail each year?)
  72. Choose a green hotel when traveling (or, my favorite – VHBO).
  73. Buy bulk. (It’s nuts – packaging makes up more than 30% of our waste!)
  74. Rock a green hosting company for your next website.
  75. Rent, borrow, or Freecycle!
  76. Save the take out container and use it as tupperware or to hand out cupcakes at your shorty’s birthday party.
  77. Bring your own mug to the local coffee shop so you don’t have to use one of theirs.
  78. Telecommute.
  79. Skip the CD or DVD purchase and download online.
  80. Stray away from imposing balloon releases unless you know they’re latex.
  81. Stray from using 6-pack rings (or cut them).
  82. From time to time use one less napkin.
  83. When fishing always be an ethical angler.
  84. Eat sustainable seafood.
  85. Skip the produce in additional plastic wrap.
  86. Participate in local clean-ups.
  87. Rock a new TV as they’re a little more efficient.
  88. Keep the freezer at least 3/4 full.
  89. Once a month bake a loaf of your own bread.
  90. Once a month why not roast your own chicken and stock up some homemade chicken broth afterward.
  91. In winter, keep the shades drawn when you’re away.
  92. When purchasing furniture find products that are earth-friendly and organic (e.g., cotton, wool, hemp, natural rubber latex).
  93. Plant a tree.
  94. Rock some vintage jewelry.
  95. Clothe diaper.
  96. Make your own play-dough with the kids.
  97. Blow your nose green. (Ewwwww … what did she say?)
  98. Recycle toner.
  99. Stay informed and educated.
  100. Be buried green.
Filed Under: Conservation, People, Random Fun! Tagged With: , , ,

Spend your tax refund at United by Blue!

April 3, 2012 by Leave a Comment

United by Blue is an organization that is dedicated to making and seeing a difference in our world, with particular attention on the oceans.  Brian Linton started the company in May of 2010 and sells amazing apparel, jewelry, and bags and makes certain to remove 1 pound of trash from the world’s oceans and waterways for every product sold. So far they’ve removed over 83,380 pounds of trash from our seas. As they state on their Blue Movement page they’re, “Dedicated to preserving and protecting our world’s oceans and waterways for our own and for future generations.  We are scuba divers, fisherman, and sailors. We are educators, activists, and businesspeople. Most importantly, we are all passionate, and we all understand our dependence on the world’s oceans and waterways“.

Review the website for products and more background on topics and issues such as shark finning, sustainable fishing, and coral reefs. Check out the Lookbook for the very chic, fun, and stylish products featured this spring/summer. (You can even purchase gift cards for friends and family!)

One more thing, one of their interns, Lauren, created an attractive infographic about where our plastic bottles go after we either toss or recycle. She points out that even if a plastic bottle is recycled the tosser isn’t that altruistic as we may have once thought (water bottles are always an option). Enjoy, share, and please feel free to comment (Oh, and shop!).

Filed Under: Ocean, People, Random Fun! Tagged With:

The Bluefish by Isaac McLellan

April 2, 2012 by Leave a Comment
Bluefish

Bluefish (Photo credit: Wikipedia)

I hope you enjoy this poem about a very popular Atlantic coast recreational species, the bluefish. I have some fond childhood memories aboard my grandparents boat, Irish Eyes, learning many life lessons while seeking out bluefish.

Issac McLellan (1806 – 1899) was a New England author and poet. Coincidentally, he was born in Portland, Maine which is where we’re headed today! Enjoy.

The Bluefish by Isaac McLellan

(Pomatomus Saltatrix.)

It is a brave, a royal sport,
Trolling for bluefish o’er the seas;
Fair skies and soaring gulls above,
A steady blowing breeze;
A shapely yacht whose foaming prow
The billowy plain divides,
That like a gallant courser speeds
Far, free o’er ocean tides.

First from West India seas they came,
Haunting the Cuban coast,
Cruel as Spanish buccaneers,
A fierce, rapacious host.
But now by Northern seaboard shores
Their murderous way they take,
From Mexico Gulf to Labrador,
Wherever billows break.
The weaker tenants of the main
Flee from their rage in vain,
The vast menhaden multitudes
They massacre o’er the flood;
With lashing tail, with snapping teeth
They stain the tides with blood.

Rakish are they, like pirate craft,
All matchless to assail,
With graceful, shapely, rounded sides
And the sharp, forked tail;
And when the angler’s hook is fixed
They fight, they struggling bleed,
Now leaping high, now plunging deep,
Darting with lightning speed.

And yet these sea marauders,
These tyrants of the main,
By fiercer, mightier ruffians
Are hunted, conquered, slain;
The tumbling porpoise hunts them,
Dorado fierce pursues,
And when the shark assaileth,
Blood-stains the waves suffuse.

Filed Under: Bony Fishes, Fish, Random Fun! Tagged With: ,

Can you name the state fish of Hawai’i?

April 1, 2012 by 2 Comments

It’s “Humuhumunukunukuāpua’a” in case you missed it when the bartender mentioned it in Forgetting Sarah Marshall. As a bonus, I’ll also give you a rundown of all the other states with a state saltwater/game fish. Some you may already know, but  some might surprise you! I never would have thought that so many states have striped bass designated as a state fish or state saltwater fish. After all, there are over14,000 species of saltwater fish out there.

(If I missed one please feel free to let me know and I’ll add it to the list. All you have to do is leave a comment of email info@beachchairscientist.com.)

Alabama:
Fighting tarpon (Megalops atlanticus) – These fish can absorb oxygen and live in waters with almost no oxygen.

Alaska:
King salmon  (Oncorhynchus tshawytscha) – These fish regularly exceed 45 lbs and the largest on record was a 126 lb caught in 1949.


California:
Garibaldi (Hypsypops rubicundus) – These fish are very territorial and call kelp forests home of choice.


Connecticut:
American shad (Alosa sapidissima) – These fish only have one dorsal fin and one anal fin.


Delaware:
Weakfish (Cynoscion regalis) – These fish are not weak at all but quite strong fighters. The name refers to the easily torn part membrane in its mouth.  A fond memory of my childhood involves my grandfather always giving my folks some weakfish he caught on his boat, Irish Eyes.


Florida:
Atlantic sailfish  (Istiophorus albicans) – These fish are the fastest fish in the sea and have been observed at speeds above 65 miles per hour.

Hawai’i:
Humuhumunukunukuāpua’a (Rhinecanthus rectangulus) – This fish has blue teeth.

Maryland:
Striped bass (Morone saxatilis) – These fish are also commonly known as rockfish.

Massachusetts:
Cod (Gadus morhua) – These fish will change colors depending on where it spends its days. If it prefers the sea floor it will appear gray and if it prefers algal areas it will appear greenish.

North Carolina:
Red drum (Sciaenops ocellatus) – These fish got their name from their coloring and from the drumming sound produced by their  their swim bladder.

New Hampshire:
Striped bass (Morone saxatilis) – These fish prefer coastlines and are most active in the spring and fall. Sport fishermen love to catch them during the striper runs.

New York:
Striped bass (Morone saxatilis) – These fish are the most popular sportfish on the Atlantic coast. 

Rhode Island:
Striped bass (Morone saxatilis) – These fish prefer to eat before dawn and at dusk. 

South Carolina:
Striped bass (Morone saxatilis) – These fish do not have eyelids so when the sun is out they prefer to retreat to deeper waters.

Filed Under: Biodiversity, Bony Fishes, Fish, Places, Random Fun! Tagged With: , , , , , , , , ,

‘Wicked Tuna’ is food for thought

March 31, 2012 by 2 Comments

Tomorrow the National Geographic Channel (of which approximately over 50% is owned by NewsCorp, a Murdoch Company) is debuting the television show Wicked Tuna. The show is intriguing because the species itself is remarkable.

Atlantic bluefin tuna (Thunnus thynnus) can swim up to 40 miles per hour and can dive up to 3,000 feet. Their body is so remarkably streamlined for efficiently swimming through the ocean that Pentagon-funded scientists have studied the species as a model for Navy torpedoes. They’re also known to travel far and wide (actually, across entire oceans over their lifetime). This causes some challenges when coming together to manage the species.

The dilemma I have in deciding to watch the show is that NatGeo may be glorifying the bluefin tuna as a species of consumption so that people start ordering it more. But, folks need to understand the repercussions and ask one more question, “Is this bluefin tuna caught in the U.S.?”

As I mentioned, there are some challenges with managing a species that spans globe. Bluefin tuna are an internationally managed species, guided by the intergovernmental body the International Commission on Conservation of Atlantic Tunas (ICCAT). Within management plans of the ICCAT, it is irrefutable that the U.S. bluefin fishery is the most sustainably managed in the world. The bluefin tuna caught in Maine, New Hampshire, and Massachusetts is predominantly hand gear (rod and reel or harpoon). This fishery is well regulated and responsible. There is also bluefin tuna caught as bycatch from the longline fisheries targeting other types of tuna. To reduce bycatch, fisheries are now required to use circle hook and weak hooks to reduce the bluefin tuna bycatch, as well as other nontarget species (e.g., sea turtles). The species is slow to mature and catching young bluefin tuna reduces the chance they’ll have the opportunity to reproduce. That is why it is so negligent to eat the bluefin tuna from the poorly regulated European fishery. Many of the bluefin caught there are with purse seines or longlines. In fact, since industrial fishing began in the Mediterranean it is estimated that over 80 percent of bluefin stocks have been fished out.

It’s no help that there is extreme demand for this type of fishing pressure as sushi chefs will pay gobs for the fish. The ‘Wicked Tuna” fishermen can get up to $20,000 for each fish. In January 2012, a Tokyo restaurant paid $736,000 for a bluefin tuna at auction (there’s the ‘first fish phenomenon’ which can bring a lot of publicity to a restaurant for paying a high amount for the first fish). Click on https://www.altitude-sports.com/collections/footwear-men-hiking-boots to find the best quality camping equipment for you.

The Monterey Bay Seafood Guide lists bluefin tuna as a species to avoid. The Center for Biological Diversity encourages the public to boycott any restaurants serving bluefin tuna. Greenpeace has even stated that, “The world needs to see a ban on bluefin tuna fishing until stocks recover”. National Geographic claims this show’s scope includes a “solid conservation message about what’s been going on with the bluefin”. So, if you must ask for ‘Wicked Tuna’, make sure it’s at least from the U.S. Certainly, food for thought.

Filed Under: Biodiversity, Bony Fishes, Fish, Ocean Tagged With: , , , , , ,

What is oceanography?

March 30, 2012 by 3 Comments

If you take biology, physics, meteorology, chemistry, geology, geography and mix them all together (via the same concept as Ekman transport) you come up with oceanography. See this very concise infographic from the Sea Blog for a visual depiction of how it all comes together. Click here to understand the difference between a marine biologist and an oceanographer.

Filed Under: Ocean, People, Places, Test Your Knowledge Tagged With: , , , , , , , , ,

10 justifications ocean acidification is a serious concern

March 29, 2012 by Leave a Comment

Ocean acidification (OA) is the process by which the ocean absorbs carbon dioxide (CO2). This process creates chemical reactions that reduce 1) seawater pH, 2) carbonate ion concentration, and 3) saturation states of biologically important calcium carbonate minerals (the minerals floating within the water column that many shellfish absorb to create stronger shells).

Here are 10 reasons OA is a serious concern. Keep in mind the science community has just begun to scratch the surface of OA impacts to the marine ecosystem and new findings are always being revealed.

  • OA is one of the greatest threats to marine biodiversity. Of particular concern are coral reefs which are the habitat of at least a quarter of all marine species.
  • Many marine organisms (e.g., reef building corals, shellfish) that produce calcium carbonate shells or skeletons are adversely affected by the increased absorption of CO2 levels and decreasing pH in seawater. According to the Natural Resources Defense Council, “The effect is similar to osteoporosis, slowing growth and making shells weaker”.
  • Reef building corals, a ‘framework species’, are one species greatly affected by coral bleaching (a result of OA). Coral reefs are being destroyed twice as fast as rainforests. This is significant considering over $6.5B and 63,000 jobs are connected with tourism of the Great Barrier Reef.
  • Abnormally low pH levels in the seawater off the West coast of the US may be attributed to “near total failures of developing oysters in both aquaculture facilities and natural ecosystems”.
  • Before people started burning coal and oil, the pH of the ocean was essentially stable for the previous 20 million years. However, science predicts that by 2100 (less than 100 years!) OA will more than double if CO2 emissions continue at their current rate.
  • The ocean is absorbing the CO2 we are spewing into the atmosphere at the rate of, “22 million tons per day“.
  • The last time the world’s oceans acidified quickly (approximately 6.8 trillion tons of carbon entered the atmosphere over a period of 10,000 years) many deep-sea species went extinct. The cause is not known, but the result was a rise in temperature at least 5-9°C.
  • Strategies needed to combat OA are similar to those that are needed to combat global warming. In fact, OA is known as the evil twin of global warming.
  • To help combat OA you should conserve energy at every opportunity. This could include using the most efficient fuels for cars, trucks, airplanes, and ships.
  • According to the National Oceanic and Atmospheric Administration, “OA has the potential to seriously threaten the future health of the world’s oceans and the significant economic benefits they provide to humankind”.

This illustration depicts how less emissions can combat the effects of ocean acidification. 

Filed Under: Biodiversity, Coral Reef Ecosystems, Crustaceans, Mollusks, Ocean Tagged With: , , , , , , ,

Giveaway!

March 27, 2012 by Leave a Comment

Spring break is right around the corner and I am in a great mood and ready to send a gift off to a giveaway winner!

If you’re preparing for the rugged outstretched beaches of the Outer Banks, or the soft and sandy beaches of south Florida, or the rocky shores of Maine then  this 32-page hardcover book, Beachcombing: Exploring the Seashore (2004) by Jim Arnosky, is something that has to be squished into your suitcase. I love this book and I can guarantee it will inspire memorable beachcombing adventures for you and the little wee ones in your life!

To enter the giveaway just email me at info@beachchairscientist.com. Just simply state “Giveaway” in the subject line. If you want to add another chance to win then subscribe to the Facebook page and share this giveaway on Facebook, and/or follow us on Twitter and share this getaway on Twitter! Definitely email back for each entry. The giveaway closes March 31st at midnight, and winner will be announced on April 1st (I promise it will not be an April Fool’s Day prank!).

Best of luck!

Filed Under: Random Fun!