99 reasons I’m in ‘Limulus Love’

It’s no secret that I love those horseshoe crabs. Well someone on Twitter this week asked me why I am so crazy over them so I thought I’d take the time to outline 99 reasons I think Limulus polyphemus are a fascinating species.

  1. Three Nobel Prizes were awarded to scientists who did some or all of their research using horseshoe crab physiology.
  2. As far as the horseshoe crab’s Latin name translation, Limulus mean ‘askew’ and polyphemus is taken from a one-eyed giant in Greek mythology.
  3. The very intriguing name of Xiphosura (Greek ‘Xiphos’ meaning sword and ‘ura’ meaning tail) was given to the order of the Atlantic horseshoe crab and its three closest living related species.anatomyhsc
  4. There are 4 living species of horseshoe crabs and only one of those inhabits the western Atlantic waters – the Atlantic horseshoe crab. The other three are found in the Pacific Ocean.
  5. Samurai warrior helmets were modeled after the prosoma of a horseshoe crab.
  6. The body of a horseshoe crab (top picture) is divided into three parts – the prosoma, opisthosoma and telson (tail).
  7. Horseshoe crabs tend to be no more than 7-14” across.
  8. There once was a 50 foot long, 113,000 pound artificial reef horseshoe crab off the coast of NJ.
  9. Takeshi Yamada (pictured 3rd down) is a world-renowned artist often creating masterpieces using horseshoe crab molts.
  10. Horseshoe crabs have remained fairly unchanged over the past 300 million years (that’s 100 million years before there were dinosaurs on earth!).
  11. Horseshoe crabs are the perfect representative for Darwin’s theory that ‘the most adaptable species will prevail’.
  12. Horseshoe crabs are one of the world’s oldest animals.
  13. Before the last ice age, horseshoe crabs didn’t live much farther north than Florida.
  14. Scientists believe that horseshoe crabs (even perhaps many different species of them) were among the most dominant of animals 300 million years ago.
  15. Horseshoe crabs used to be called ‘horsefoot crabs‘ because their shell was thought to resemble a horse hoof.bcs_limuluslove
  16. Horseshoe crabs are sometimes referred to as a ‘living fossil’.
  17. Adult horseshoe crabs are often referred to as ‘walking museums’.
  18. While horseshoe crabs are opportunistic feeders, they are not aggressive animals!
  19. Most people do not understand the value of horseshoe crabs.
  20. People have organized workshops to understand bait alternatives for using horseshoe crabs to catch eels and conch.
  21. Horseshoe crabs are “the single most-studied invertebrate animal in the world”.
  22. While a horseshoe crab’s telson (tail) helps to create the appearance for an intimidating animal, they are not dangerous animals!
  23. Horseshoe crabs are so misleading – they’re actually more closely related to scorpions and spiders than crabs!
  24. Horseshoe crabs do not have mandibles, antennae, or pincers like true crabs.
  25. Native Americans ate horseshoe crab meat, used the shell to bail water, and used the tail as a spear tip.
  26. A juvenile horseshoe crab is easily identifiable because they look just like adults (see 4th picture down).
  27. Horseshoe crabs molt, or as naturalist Samuel Lockwood stated, “it is spewing itself from its own mouth”.
  28. Horseshoe crab molts are excellent shelter for mud crabs, sand shrimp, and spider crabs.
  29. A female’s lucky number is 17. That’s how many times they’ve molted before they’re ready to mate.
  30. As a horseshoe crab gets older and molts more often, they venture into deeper waters.
  31. Each time a horseshoe crab molts they grow an average on 25%.
  32. A horseshoe crab exoskeleton is made up of chitin – a material with wound healing properties.
  33. Horseshoe crabs spend most of their lives hidden.
  34. At the turn of the 19th century, horseshoe crabs were valued as a fertilizer, particularly for poultry, corn, and tomatoes.
  35. Today fishermen use horseshoe crabs as bait to catch eels and whelk.
  36. The threatened loggerhead sea turtle feasts on adult horseshoe crabs.
  37. American eel, killifish, silversides, summer flounder, and winter flounder rely on horseshoe crabs eggs and larvae for food.
  38. Horseshoe crab eggs are green.
  39. Horseshoe crab eggs are rich in fat and protein.
  40. Horseshoe crabs are big midnight snackers and love to feast on worms and mollusks.Horseshoe-crab-eggs-larvae-visible
  41. The mouth of the horseshoe crab will tickle your fingers if you’re lucky enough to have a job where you get to show people how they eat.
  42. Horseshoe crabs use their legs to chew up food and guide food into their mouths right in between their legs.
  43. Horseshoe crab legs are so strong they can crush a clam.
  44. Horseshoe crabs are expert javelinists – using their telson (tail) to act as a rudder and right itself when it tips over.
  45. The 13 pairs of horseshoe crab appendages are very multipurpose – using them for locomotion. burrowing, food gathering, and/or water flow.
  46. Horseshoe crabs use their dozen legs to swim upside down in the open ocean.
  47. Horseshoe crabs (predictably) participate in an annual orgy each May and June when thousands descend on the eastern Atlantic coastline to spawn (see fourth image down).
  48. Horseshoe crabs have a ritual of spawning during high tides of the new and full moons in May and June.
  49. Horseshoe crabs reach sexual maturity around the ages of 9-12.
  50. Horseshoe crabs tend to live a long time, usually 10 years or so after they’ve sexually matured.
  51. If horseshoe crabs can keep their gills moderately damp their survive to the next high tide in case they were to get hsc_orgystranded.
  52. Horseshoe crabs are great vessels for other animals.
  53. The highest concentration of horseshoe crab spawning on the Atlantic coast takes places along the Delaware Bay.
  54. Approximately 10 horseshoe crabs will survive to adulthood from each of the 90,000 eggs a female lays during her spawning cycle.
  55. A female horseshoe crab will lay almost 20 clutches of eggs each season.
  56. It’s a community effort making certain the eggs get fertilized. Often times many males with aggregate to a female (the males not attached are known as ‘satellite’ males.
  57. In adult males, the second pair of claws (having a distinguishable “boxing-glove” appearance) are used to grasp females during spawning.
  58. If it wasn’t for horseshoe crab eggs, many migratory shorebirds wouldn’t be able to survive.
  59. Many think there is a link between the decline in shorebird populations and horseshoe crab over-harvesting.
  60. The four most abundant species of shorebirds (relying on horseshoe crab eggs) along the Delaware Bay shore are the red knot, ruddy turnstone, semipalmated sandpipers, and sanderlings.
  61. Almost 50% of the red knot population uses Delaware Bay as mid-point stopover to consume thousands of horseshoe crab eggs. These robin-sized birds impressively travel from southern Argentina to the Canadian high Arctic to breed.
  62. The horseshoe crab-shorebird phenomenon helps to generate a large portion of the $522 million  annual ecotourism industry in Cape May County, NJ.satmenhsc
  63. The world’s leading authority of horseshoe crabs is Dr. Carl N. Shuster, Jr.
  64. In March of 2001, NOAA Fisheries Service established the Dr. Carl N. Shuster, Jr. Horseshoe Crab Sanctuary in federal waters off of the  Delaware Bay.
  65. Horseshoe crab blood is blue (see 7th picture down).
  66. Horseshoe crab blood is blue because it contains copper-based hemocyanin to distribute oxygen throughout their bodies (We use an iron-based hemoglobin to move oxygen around).
  67. Horseshoe crabs are essential to biotechnology.
  68. Horseshoe crabs are one of the pioneers in using marine organisms to save human lives.
  69. Horseshoe crabs are what we have to thank for our flu shots.
  70. Horseshoe crabs are sometimes referred to as ‘man’s best friend’.
  71. Horseshoe crabs are often captured to have their blood drained, all in the name of science.
  72. Horseshoe crabs can be released after they have their blood drained.
  73. Horseshoe crab blood cells (amoebocytes) congeal and attach to harmful toxins produced by some types of gram negative bacterias.
  74. Limulus Amoebocyte Lysate (LAL) is the name of the clotting agent made using their blood to detect microbial pathogens in medical intravenous fluids, injectable drugs, and supplies.
  75. The global market for LAL is approximately $50 million per year.
  76. The adaptation for the ability of the horseshoe crab’s blood to congeal in the presence of either living or dead gram negative bacteria has never been able to be reproduced.
  77. Horseshoe crabs have used in the development of wound dressings and surgical sutures.
  78. Horseshoe crabs have a body shape that poses difficulty for predators.wireddotcom_drainblueblood
  79. Horseshoe crabs have ten eyes.
  80. The vision of a horseshoe crab is equally as impressive at night as it is during the day with the use of their lateral eyes.
  81. With a pair of compound eyes, each with 1,000 black disks, horseshoe crabs can see to each side, ahead, behind, and above.
  82. Scientists have learned quite a bit about how human eyes function from research with cells found in horseshoe crab eyes.
  83. Horseshoe crabs have a lateral inhibition mechanism using their eyes which allows them to distinguish mates in murky water.
  84. Horseshoe crabs need a book to breathe, that is – ‘book gills‘ to be more specific.
  85. Horseshoe crab gills have small flaps resembling the pages of a book.
  86. Horseshoe crabs tell time with their tail.
  87. Horseshoe crabs have a heart that cannot beat on its own.
  88. Horseshoe crabs eat through their brain.
  89. Horseshoe crabs chase females that run away!
  90. The black disks, also known as ‘ommatidia‘, found in the compound eyes of the horseshoe crab are the largest known retinal receptors in the animal kingdom.
  91. Horseshoe crabs are able to adapt to vast changes in salinity (i.e., they’re euryhaline).
  92. Horseshoe crabs are able to adapt to vast changes in oxygen availability (i.e., they’re euryoxic).
  93. Tracking juvenile horseshoe crabs with your eyes can be a great way to spend time at the beach.hsceyecloseup
  94. You can also track horseshoe crabs and other wildlife with your iPhone while at the beach.
  95. You can get involved in helping stranded horseshoe crabs and ‘Just flip ’em’ (see last picture).
  96. If you are a classroom teacher in Maryland you can raise horseshoe crabs as a way to increase student’s ocean literacy.
  97. Monitoring programs, like this one in Long Island Sound, are helping to advance the understanding of horseshoe crabs and their impact on humans.
  98. Development, pollution, water quality, and over harvesting have impaired the horseshoe crab’s habitat.
  99. Today and in the future we have the chance to protect horseshoe crab populations at a sustainable level for ecological and commercial uses.smilowitz

A seal on the shore isn’t always stranded

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It’s critical that you do not disturb seals when viewing. All marine mammals (e.g., seals, whales, walruses, porpoises, dolphins) are federally protected under the Marine Mammal Protection Act. If you do see an animal in distress contact your local member of the Northeast Region Marine Mammal and Sea Turtle Stranding & Entanglement Network.

Have you visited the Sant Ocean Hall?

I’m lucky enough to live and work in the DC metro area, one of the biggest reasons I love this city (besides being able to feel the thrill and excitement of the Inauguration this past weekend) is the access to free museums. If you’re an ocean lover you might be surprised to know that there are some great spots to visit in DC in between all of the historical monuments you’re checking out. One of my favorite spots to check out on a rainy afternoon in the extension of the National Aquarium on 14th Street. Another fantastic spot would be the Sant Ocean Hall in the Smithsonian Institute’s National Museum of Natural History. It is the largest and one of the newest exhibits in the museum and contains over 674 specimens, including a replica of a 45-foot-long North Atlantic Right Whale (pictured below), fish x-rays, a scalloped hammerhead (below),  and a giant squid! I cannot wait to visit next month when there’s an exhibit of underwater pictures by Brian Skerry (check out his National Geographic Ocean Soul book here). The next time you’re in DC you have to make a point to visit, as they say “like the real ocean, the deeper visitors explore – the more they will discover”. My two-year old loved all of the interactive exhibits and the space was buzzing with enthusiastic school children. I was particularly happy that the exhibit hall was large enough that we were never on top of anyone and could always escape the ‘enthusiastic school children’. Here are some pictures from my visit on Friday.

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The world’s horseshoe crab research finally finds a home

This month the Ecological Research & Development Group (ERDG) released a one-stop-shop for research, conservation, and education initiatives on the world’s four species of horseshoe crabs. This was a result of the discussions from the 2011 International Workshop of the Science and Conservation of the Asian Horseshoe Crabs held in Hong Kong.

Be sure to check it out today. There’s lesson plans, peer-reviewed articles, posters, PowerPoint presentations, and more. It’s the intention of the database to serve as a tool to benefit everyone who is in Limulus Love!

I was surprised to learn that the new database includes over 2,000 citations and ERDG is still looking for more materials from people like you and me (Maybe, I’ll submit my cheesy infographic).

Horseshoe Crab Research Database http://horseshoecrab.org/research/

Horseshoe Crab Research Database created by the Ecological Research & Development Group

Strike a pose with Shark Stanley for shark conservation

Surely you’ve taken pictures with Flat Stanley, a tool used to advance children’s literacy – But, did you know that you can now take a shark on your adventures? Grab a Shark Stanley printout and show your support for shark conservation by participating in this initiative of the Shark Defenders. Help them reach their goal of collecting at least 5,000 photos! It’s important to gather these photos in time for the upcoming Convention on International Trade in Endangered Species (CITES) meeting in March. Check out all the places Shark Stanley has been on the Instagram and Facebook pages!

Why is shark conservation important?

Sharks are in peril and overexploited due in major part to a voracious demand for shark fins, especially in Asian markets. Shark finning is the removal and retention of shark fins and  discarding the body at sea (The animal is often alive when tossed back into the water!). The Pew Environment Group estimates that “Up to 73 million sharks are killed every year to primarily support the global shark fin industry”. The underlying problem is that sharks grow slow, mature late, and produce few young over their long lifetime – meaning their populations recover slowly once depleted. Depleted populations affect the health of the entire ocean ecosystem. Here are some examples on how it’s all connected:

  • Sharks help maintain healthy fish stocks because they prey on vulnerable sick, diseased, or old animals – thereby, preventing disease or sickness from spreading.
  • Sharks have the ability to ensure we always have vital seagrass beds by controlling their prey, dugongs and green sea turtles – which forage in these beds. Healthy seagrass beds are essential for maintaining good water quality in our estuaries.
  • Sharks are the #1 draw for many divers providing a booming tourism industry to remote places that might not otherwise have a good economy.
Print Shark Stanley and take a picture with him showing your support. Don't forget to tag @SharkDefenders, #SharkStanley, and the country you live (i.e., #USA).

Print Shark Stanley and take a picture with him showing your support. Don’t forget to tag @SharkDefenders, #SharkStanley, and the country you live (i.e., #USA).

 

My favorite posts from 2012

This isn’t the typical list of the most popular Beach Chair Scientist posts throughout the year. Those posts typically include questions typed into a search bar such as ‘Do sharks have bones?’ or ‘How much salt is in the ocean?’. Not surprisingly, my favorite posts aren’t focused on straight up interpretation, but rather have more stewardship and conservation as their subject matter. Here is a list of my favorite posts from 2012 and why I enjoyed writing them.

And here is one of my favorite images posted from this year:

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Share your love of the ocean with these unique and inspiring gifts

With less than two weeks before the big ‘gift-o-rama’ day, it’s time to hunker down and get those gifts in time for wrapping and shipping (after all, shipping ground is a lot less harmful for the environment than air). Here’s a list of gift ideas that will inspire anyone on your list to follow your lead to take an active role in loving and learning about the ocean.

1. Beach Amazonite necklace from Peace of Mind on Etsy: It’s a piece to be treasured with a sweet little charm that hangs  on an 18″ sterling silver ball chain with a lobster style clasp. Also, $10 from the sale of each necklace will be donated to the Whale and Dolphin Conservation Society.
2. Cutting board from Waypoint (pictured): Avalon_CB-250x250This sturdy piece features the coordinates of ‘where you want to be’ and is made of solid maple and mahogany. It makes an interesting decoration or is perfect for serving appetizers. The double cleat board features two stainless steel 5” Herrschoff nautical cleats and measures approximately 8″ x 20″. This classic piece was a big hit as a recent gift for my father-in-law who has a cottage in Falmouth, UK. Made in the USA.
3. Driftwood hat or coat rack from nestibles on Etsy: Check out this sturdy, repurposed, shabby chic hook set for your entryway. The wood was collected from Long Island Sound and was sanded with a yellow paint wash.
4. Horseshoe crab pillow from Outer Banks Trading Group: It’s a hand sewn 14″ x 24″ pillow printed with environmentally friendly pigment ink on an organic cotton/hemp blend with a knife edge. Made in the USA.
5. Marine rope doormat from Gaiam: This durable doormat, made from reclaimed lobster trap float ropes, is resistant to mildew and indestructible. It’s 33” x 20½”  and is available with the options of black/teal and blue/green, although they vary because the availability is based upon the float ropes traded in by the Maine lobstermen.
6. Messenger bag from United By Blue: This bag is perfect for any beach adventure. It’s made of 100% organic cotton and United By Blue removes 1 pound of trash from our oceans and waterways around the world for every item sold.
7. Salts of the world from Uncommon Goods: Six varieties of exotic salts for presentation or cooking. It’s set in a groovy and stylish rack made of reclaimed cedar. The salts are from around the world but the tubes are made in the USA.
8. Tumblers from Tervis: These sturdy insulated cups keep hot drinks hot and cold drinks cold by harnessing air and sport all sorts of designs from the Maryland blue crab to your alma mater. Made in the USA.

Check out these fun finds for the kids:

1. 10 Little Rubber Ducks by Eric Carle
2. Lionfish puzzle from Fat Brain Toys
3. Sea life bath puzzle from Abe’s Market
4. Sea plane from Green Toys

These are just some ideas if you’re sitting at your desk shopping. But, why not get out there are check out the gift shop at your local nature center?

It’s a happy holidays giveaway

Horseshoe Crabs and Velvet Worms by Richard Fortey

Horseshoe Crabs and Velvet Worms by Richard Fortey

Let your heart be light … It’s officially the holiday season! I am seeing twinkling lights throughout the neighborhood, trees trimmed in the window, and I seem to be baking up a storm.

It’s also my favorite time of year to tell those around me how much I appreciate them. If you read this blog, ‘like’ Beach Chair Scientist on Facebook, or ‘follow’ Beach Chair Scientist on Twitter you’re certainly keeping me going and I am very grateful for your support. It’s been a fantastic adventure answering your questions and creating entertaining and educational answers. Also, it’s such a pleasure each time I (virtually) meet new people that continually inspire me.

From now until the end of Wednesday, December 12th I’ll throw your name into another giveaway to win a copy of the New York Times best seller, Horseshoe Crabs and Velvet Worms by Richard Fortey, if you 1) comment on any post here or 2) comment on any post on Facebook or 3) retweet any content on Twitter (@bcsanswers). Each time you comment or retweet will be another chance to win. The book is an incredible gift for the natural history buff on your list or even for yourself!

Update (12/13/2012): Thanks to Random Picker for helping make the raffle so efficient! The winner of Horseshoe Crabs and Velvet Worms is a Twitter follower! Thank you to everyone that participated your support means the world!

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Monday Inspiration: Persian Ceiling by Dale Chihuly

This past weekend I took a road trip to Richmond, VA and was thrilled to be introduced to the ethereal artistry of the glassworks created by Dale Chihuly at the Virginia Museum of Fine Arts. In particular from this exhibit, the piece ‘Persian Ceiling‘ is an experience I wanted to share. As I gazed up into the illuminated glass ceiling with the gleaming and luminescent art densely piled up (practically to the sky!),  I was certain I had been transformed to another point in time.

It was as if I was witness to the Great Barrier Reef at its apex in species diversity and brilliance of color. I wondered how he created such movement in still objects – spectacular! No doubt I was head-over-heels impressed due to the beautiful daylight that was paired with the exhibit space. I also found it incredibly playful how Chiluly interspersed echinoderms, mollusks, and cephalopods to give the illusion that you’re indeed walking under the sea (see if you can spot them in the images below). If you have the opportunity, you cannot go wrong with investigating the work of Chihuly. If you’re lucky enough to see his work first hand, it will surely brighten your day and have your feeling inspired.

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Images (c) Beach Chair Scientist

Do you know your seafood?

With the holidays right around the corner there will no doubt be plenty of indulgences. It is important to keep in mind that seafood can also be considered an extravagance if you’re choosing an unsustainable option to serve or taste. Did you know that the global fishing fleet can catch up to two and a half times what the ocean produces? 80% of fish stocks are harvested at or above maximum sustainable yield? Check out this infographic by One World One Ocean that was released last month for National Seafood Month  for those facts and a whole lot more, including 1) fish on the red list (not good) and green list (good), 2) reasons why these fish are on these lists, 3) chefs and grocers to support, and 4) important guides to download.

From 'One World One Ocean'

From ‘One World One Ocean’

Indian food is everywhere. You go to any corner of the world and you’ll find an Indian Restaurant serving the taste of India. Moreover, Indian Food is heartily welcomed and loved by everyone. But very few know that Indian food offers more benefits to your health than satisfy your appetite. Tamarind Cuisine provides the best Indian Fine Dining in Orlando.

Very often people think of Indian food as a hot, spicy, full of gravy and heavy food which is good for the taste buds but not for the health. But that’s not true, in fact, Indian Food can be the most healthy food one can ever have considering all those fresh vegetables and authentic spices added in the dishes. All these authentic spices used in Indian food are in fact very important for your health. Most of us might haven’t noticed this yet but that’s true and to understand more, let’s dive deep and know more about the Indian Cuisine:

  • Most of the Indian Cuisine recipes include the most refreshing array of vegetables and fruit cooked in different ways that help retain their freshness and nutrients. A lot of cooking processes practiced in other parts of the world tend to cause these refreshing vegetables and fruits to lose their nutrients and other health benefits but this is not the case with Indian Food. It allows you to enjoy their health benefits in a more enjoyable way than their original form.
  • It always uses fresh ingredients. It also involves making dishes from scratch leaving less space for the use of preservatives and artificial ingredients. This makes the Indian Food way far healthier.
  • Indian Cuisine widely uses spices like turmeric, Ajwain, ginger, garlic, cardamom, and green chilies. All of them have some or other medicinal and healing properties, which are very beneficial for your health. The spices used to make the Indian Food are not just offering some savory taste but also are actually good for the health.
  • Authentic Indian meals are abundant carbohydrates, proteins, fats, and fibers, which are highly needed for a balanced diet and a healthier life.
  • Another reason why Indian Food is so important for your health is the use of yogurts and other dairy products. These are often used in Indian food and many dishes are made from fermented milk, which keeps the digestive tract healthy. They also come with lots of calcium, which means eating them regularly can help you have healthier bones and overall body fitness.

There is more to Indian food and if you might think to explore the delicious and savory Indian Food Orlando, then Tamarind is your only destination that offers the best and authentic Indian Food in Orlando, Florida.

About Tamarind

Here at Tamarind, we bring a part of India to you through its rich and selective variety of food. Our tailor-made Menu is created to suit the plates of all our customers and will also give them an authentic taste of some of India’s most popular regional dishes. We try to serve you the true taste of North Indian food and South Indian Food. Our customers are passionate about food and we took into account their views — how they look for comfort food and seek flavors of best home-cooked meals. We have our restaurants in Orlando and Winter Park. We are happy to serve the best and the most authentic and the best Indian food in Long Beach. Come & Rejuvenate!!!